According to the World Food Programme, world hunger has decreased 17% since 1990, as a result of global effort to trigger nutrition gain understanding.
According to
an article that published on Guardian, the number of hunger people has fallen
from 868 million in 2010-12 to 842 million in 2011-13, a UN reported.
However it
has warned “considerable and immediate additional efforts” is going to be
necessary to meet global demands that will reduce hunger by 2015.
It is getting habit to hear that every fourth second a child is dying due to hunger.
What was the
real figure and facts about world hunger?
The United
Nations Food and Agriculture Organisation revealed that all hunger people live
in developing countries, which consist of 15% of the population of developing
countries.
According to
a list published on World Food Programme website, a
real figure of the world are 842 million people do not have enough food to stay
alive.
Written on
the website, one billion of the world population
has faced by chronic hunger. Global food supplies, in the next 20 years, should
be increased around %50 percent to meet expected demand.
The most
majority of world population 80% of the people living in developing and under
developed countries, where the most of population is not have enough nutrition.
Estimated 23.6% percent of people in developing countries were at the level of
starvation.
And also
Africa was the highest rates of hunger; nearly one in four people were
starving. Today hunger rate estimated around 10.7%.
Erec Hesse,
59, Chief at Erec O Film said: “What I do know about world hunger is that a
plant which provides proteins, omega acid fats among other things, that grows
in many climate zones is prohibited. I think this forbidden immediately lifted.”
Even WFP
reach their goals that reduce the proportion of hunger people by 2015, there
will be still hunger people. Africa is the one of them estimated still at the
highest level of starvation.
The UN
hunger report presents a new schedule for every country to supplies food in
order to meet demand that will be reduced the number of hunger people.
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